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    • Dalian Happy Fortunes Trading Co., Ltd. 关注
    • Beans,Sultana Raisins,Pumpkin Seeds,Prawn Crackers,Udon noodles
      Rm. 1701, East Asia Bank Building, 10 Tongxing Street, Zhongshan District, Dalian, Liaoning, China (Mainland)
      查看在易之家共有 1 位雇员

    供应
    White Prawn crackers Red prawn crackers coloured prawn crackers
    关注
    • Type:
      Seafood Snacks
    • Style:
      Fried Snacks
    • Texture:
      Crispy
    • Taste:
      Salty
    • Flavor:
      Alcohol
    • Packaging:
      Bag, Box, Bulk
    • Certification:
      HACCP
    • Brix (%):
      4.7%
    • Shelf Life:
      2 years
    • Weight (kg):
      0.5
    • Place of Origin:
      China (Mainland)
    • Brand Name:
      Happy fortunes
    • Starch:
      74%
    • Water:
      8.49%
    • Prawn extract:
      8%
    • Salt:
      4.7%
    • Sugar:
      4.8%
    • Colouring Matter:
      0.01%
    • 供应能力: 10000 Ton/Tons per Year
    • 港口: Dalian China
    • US $10-15/Carton(最小订单 1Carton)
    YangElizabeth
    Manager of IMP & EXP Department
    在线聊天
    Dalian Happy Fortunes Trading Co., Ltd.
    中国辽宁大连市
    贸易公司
    51-100职员
    出口模式:Have Own Export License
    出口认证:ISO9001,ISO14001,HACCP
    主营产品:Beans,Sultana Raisins,Pumpkin Seeds,Prawn Crackers,Udon noodles
    • 产品描述
    • 产品评价
      详细信息
    • Type:
      Seafood Snacks
    • Style:
      Fried Snacks
    • Texture:
      Crispy
    • Taste:
      Salty
    • Flavor:
      Alcohol
    • Packaging:
      Bag, Box, Bulk
    • Certification:
      HACCP
    • Brix (%):
      4.7%
    • Shelf Life:
      2 years
    • Weight (kg):
      0.5
    • Place of Origin:
      China (Mainland)
    • Brand Name:
      Happy fortunes
    • Starch:
      74%
    • Water:
      8.49%
    • Prawn extract:
      8%
    • Salt:
      4.7%
    • Sugar:
      4.8%
    • Colouring Matter:
      0.01%

    Specifications

    1:Top quality of prawn cracker
    2:Onhand inventory
    3:Attained HACCP
    4:starch,tapioca,salt,sugar,water.
    5:competitive price

    1. Character: Our prawn crackers are noted for their unique flavour and crispness, fit for 

                        both festival boards and homely meals as well as to be a gift for friends.

     

    2. Preparation: Fry the crackers in boiling vegetable oil. Done when floating

     

    3. Note: Keep the crackers dry. In case of dampness, dry them in the sun or in an oven before

        frying for good effect.

     

     

    leslie(at)happyfortunes.com,cn   sky pe:lesliereal11

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