2016 new crop canned chick peas in brine
1.Choosing dried chick peas- washing & cleaning-immersing- boiling -choosing again and checking-filling into the empty can-checking weight adding the soup-sealing the can- cans inspection
2.sterilizing-cooling-drying- sending canned chick peas in brine to warehouse- incubation
3.labeling and loading canned chick peas in brine into containers for shipment
We are able to supply you for all different size of canned chick pea in brine | ||
description | size | Carton/container |
Canned chick peas in brine | 400g×24 | 1930 |
Canned chick peas in brine | 3000g×6 | 1000 |
Detail pictures of product
Production process:
If you have any other question on this product, please find the below contact information for me. You are welcome!
We look forward to your inquiry about this hot-sales product.
You are welcome to contact with us freely ,It will not only supply us more information about the products you want ,but also
give both of us a chance to establish a long time cooperation relationship .
Contact person :Jane Lee (Oversea sales)
Company name: Yichang Tianyuan Canned Food CO., Ltd
ADD: Industrial park, Anfusi Town, Zhijiang City ,Hubei Province ,China
Tel:86-7176255629 Fax:86-7176257629
Phone:86-13886668644
QQ/Wechat:1278460051
Skype:lj521leon