Product Name | Egg Yolk Powder |
Protein | ≥45% |
Appearance | Milk white powder |
Raw Material | Fresh Egg |
Size | 98% pass 80mesh |
Fat | ≥42% |
Free fatty acid | ≤4.5% |
Moisture | ≤5.0% |
State | Dry and loose powder |
Taste | Dried egg flavour powder |
Application | Food, meat,bread,cake and so on |